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Menu:   Appetizers   |   Soups & Salads   |   Seafood   |   Meat   |   Mexican   |   Sandwiches   |   Desserts   |   Terms

             
 

 

Deserts

 

MOLTEN BROWNIE.
Calorie stuffed brownie with ice cream, topped with walnuts, chocolate sauce and a cherry.  


CHOCOLATE MOUSSE SHOT
Homemade chocolate mousse served in a shot glass and topped with chocolate shavings.

  
CAJETA CREPES.
Mexican caramel crepes topped with nuts.  


TE - KEY - LIME PIE.
A large slice of key lime pie garnished with whipped cream, lime zest and a lime slice.


CHIMIBANANA.
Two pieces deep fried and tossed in cinnamon and brown sugar and served with a scoop of ice cream and a dessert nacho chip.  


DESSERT NACHOS
Buñuelo chips tossed in brown sugar and cinnamon, drizzled with dark chocolate, topped with two scoops of ice cream and hit with strawberry and chocolate syrup squirt guns.  As fun to make, as it is to eat.  

 


Chimibanana